Fully Upgraded Liquid Antioxidants

Ingredients:

Acerola Cherry, Shilajit, Aloe Vera, Monk Fruit Juice, Astaxanthin, Sea Buckthorn, Amla Berry, Strawberry Extract, Black Pepper, Green Tea Extract & Filtered Water.

Acerola Cherry, also known as Barbados Cherry, is rich in antioxidants and has one of the highest concentrations of vitamin C in any fruit. It is known to prevent and manage diabetes, good for the health of the eyes, skin, bones and teeth. And increase immunity.

Shilajit is found in the Himalayas and is commonly used in Ayurvedic medicine. This is an effective and safe supplement that has a positive effect on your overall health and well-being. This may be caused by high concentrations of fulvic and humic acid, as well as the amount of minerals. Good for the health of the brain, heart and blood.

Monk Fruit, or Lo Han Guo, is a 100% natural and safe sweetener for diabetics. And because it does not contain calories, carbohydrates or fat, it is very good to help you lose weight in addition to having anti-inflammatory properties.

Astaxanthin, which is part of the carotenoid family, is considered the most powerful antioxidant in nature. Derived from Haematococcus microalgae, which produces astaxanthin as a protective mechanism to protect fragile algae from harsh ultraviolet (UV) light and other environmental stresses. Very good for radiation protection, for healthy eyes, brain, lungs and heart.

Seabuckthorn Fruit Extract has as much vitamin E as wheat germ, more vitamin A from carrots, more vitamin C than oranges, tomatoes and kiwifruit, and four times more superoxide dismutase (SOD), an important enzyme that can help reduce free radical damage, than ginseng. And the only source of plants containing omega 3, 6, 7 and 9 fatty acids.

Amla Berry, has been used for thousands of years in Ayurvedic medicine. Very effective for high cholesterol, hardening of the arteries, diabetes, pancreatic pain and swelling, cancer, abdominal pain, eye problems, joint pain, diarrhea, dysentery, osteoarthritis, obesity, “organ recovery” and vitiligo. Also used to kill germs and reduce pain and swelling caused by the body’s reaction to injuries.

Strawberry Extract, contains antioxidant anti-aging flavonoids called anthocyanins and catechins that can reduce the risk of chronic diseases including cancer and cardiovascular disease. Also very good for eye health, neurological health, protection against skin damage, and even reduce the pain of arthritis, because of their ability to fight free radical damage.

Black Pepper, commonly used in Ayurvedic medicine, is rich in vitamins and minerals, as well as antioxidants. Can help with weight loss, and help relieve sinuses, asthma, and nasal congestion. Can also reduce the risk of chronic disease, and heart and liver disease.

Green Tea has more health benefits than black tea which is due to its lack of processing. Green tea contains  protective polyphenols called flavonoids.The most active of which area powerful antioxidants called catechins and epigallocatechin gallate (EGCG) .